Welcome back to another Favorite Food Friday hosted by the dazzling Disney Day by Day!
Of course we HAD to hit up the French booth at the 2012 Food and Wine Festival! First up: the Coq au Vin. Unremarkable in taste. Not appetizing to look at.
Next my very first escargot! Garlicky and buttery and easy to eat because bread covers the look of the snails. The bread was a bit hard and I could have used less of it (smaller bread pots perhaps?) but I was proud of me for trying them!
Milk chocolate creme brulee: not my favorite. You could barely taste any chocolate. They should have just gone with vanilla or caramel or ACTUAL chocolate. The flavor was half-assed.
Now hop on to the next stops!
And don' t forget to link up!
We were trying to get our son to try the escargot, no luck, maybe next year. The creme brulee looks good, sucks that the flavor didn't stack up. Thanks for sharing and joining the hop this week!
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